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Products
  • inquireEDTA ACID
    CAS NO : 60-00-4;   MF : C10H16N2O8

    ;Edetic acid;EDTA;EDTA, free acid Ethylenediamine tetraacetic acid, free acid;EDTA, 500 mM Solution, pH 8.0,ULTROL Grade;EDTA-SOLUTION;EDTA ACID;2,2'-{ethane-1,2-diylbis[(carboxym... >>>

  • inquireSoy Protein Isolate
    CAS NO : 9010-10-0;   MF : 

    ;Soya protein;ISOLATED SOY PROTEIN;soya protein isolated;Soybean Protein Isolated;... >>>

  • inquireTextured Soy- Protein

    Use of Textured Soy Protein Textured soy protein is used by the food industry in many foods products, mainly foods that resemble meat products such as beef, pork or chicken. Text... >>>

  • inquireSoy lecithin
    CAS NO : 8030-76-0;   MF : 

    ;Lecithin, soybean;UNII-1DI56QDM62;Lecithins, soya;Soy lecithin;Lecithins, soybean;... >>>

  • inquireSoy Protein Concentrates

    Soy Protein Concentrates: Soy protein concentrate is used in following food products: Meat products processing: For sausage and ham, it can increase their protein content, low... >>>

  • inquireEDTA Acid
    CAS NO : 60-00-4;   MF : C10H16N2O8

    EDTA Acid : Item Specification EDTA ≥99.0% Chloride(Cl) ≤0.05% Sulphate(SO4) ≤0.05% Ferrum (Fe) ≤... >>>

  • inquireEDTA 2Na
    CAS NO : 139-33-3;   MF : C10H16N2Na2O8

    EDTA 2Na : Item Specification EDTA -2Na ≥99.0% Chloride(Cl) ≤0.05% Sulphate(SO4) ≤0.05% Ferrum (Fe) ... >>>

  • inquireEDTA 4Na
    CAS NO : 64-02-8;   MF : C10H12N2O8Na4

    EDTA 4Na: Item Specification EDTA-4Na ≥99.0% Chelated Value 215 Ferrum (Fe) ≤0.001% ... >>>

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